One dead and hundreds ill in UK salmonella outbreak

"We're working with Food Standards Agency and other public health agencies to investigate a salmonella outbreak that may be linked to eggs imported from outside of the UK."

— Hannah Charles , Academic

"Eggs which are thoroughly cooked and handled hygienically should not present a food safety risk."

— Jacquelyn McCormick , Executive

"Catering outlets have a food hygiene rating, so looking at these when deciding where to eat, recommends."

— Dr Kathleen O'Reilly , Academic